HOTEL & RESTAURANT
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Late availability

Take advantage of our last minute offer. Book a classic double room including dinner for £185


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Christmas Package

2014 Christmas package includes two nights accommodation with breakfast and Christmas day lunch. Prices start from £500.


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The Old Quay House Hotel and restaurant The Old Quay House Hotel and restaurant The Old Quay House Hotel and restaurant

Fowey Christmas market – the stress free way to complete your Christmas shopping

October 19th, 2013

Our December rates start from just £135 per room per night so why not beat the crowds and combine your Christmas shopping with a relaxing break at the Old Quay House. Friday 29th November sees the start of this years’ Christmas market. The Weekend kicks off at 5.30 pm with music and festive cheer, Father Christmas and the town Choir will arrive at 7.00pm by boat from Polruan singing Christmas carols to get you in the festive mood.  The main […]

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FOWEY’S OLD QUAY HOUSE HOTEL PREPARES TO CELEBRATE 10 YEARS OF SUCCESS

October 2nd, 2013

On 26th September 2013, it will be ten years since the Old Quay House Hotel, Fowey’s award-winning harbour front boutique hotel, opened its doors to welcome the first paying guests.   Celebrating on the terrace with cake and champagne: (L-R) Anthony Chapman, general manager; Lynn Gould, manager of the Fowey Tourist Office; Jane and Roy Carson, owners of the Old Quay House   Transformed by owners Jane and Roy Carson from a derelict B&B into an intimate, boutique hotel with […]

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Congratulation to our guests last night..

September 22nd, 2013

We would just like to say congratulations to the future Mr and Mrs Ridge who got engaged in Fowey last night whilst staying at the hotel. Enjoy the champagne!

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Real Wedding – Seaside Chic

September 9th, 2013

Newlyweds take a stroll around Fowey

Are you a believer in ‘all good things come in small packages’?  Here’s a few of our favourite examples, all love related of course. A dazzling engagement ring, a heartfelt love note, or better still, his last soft centered Rolo, they all look small but they’re thoughtful, romantic and melt any girl’s heart. We’re going to convince you with a real-life story that bigger doesn’t mean better when it comes to weddings. The story takes place at The Old Quay […]

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Perfect Partners – Food & Wine

September 5th, 2013

“Save water, drink wine” Catherine Colebrook   You don’t have to be a wine connoisseur to know when your wine doesn’t match your food. The wrong glass of wine can ruin a delicious meal or render the wine undrinkable (until dessert). On the other hand, when a wine complements your meal it can bring your food to life – bringing out flavours you wouldn’t otherwise have noticed. Where to start with choosing the best wine to accompany your meal? Ask […]

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Kitchen sink drama at The Old Quay House Hotel

June 13th, 2013

Some things in life are easy to control and Ashley Wright our Head Chef is a master at multi tasking and keeping tight controls in his kitchen – however on Tuesday evening Ashley definitely wasn’t in charge, his new daughter Daisia was. No, she didn’t take over the cooking from him, but she caused panic when she chose to arrive 3 days earlier than planned. Ashley had to leave mid service and make a mad dash to Truro hospital with […]

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Five minutes with… Martin Nicholas, Assistant Manager

March 20th, 2013

Five minutes with… Martin Nicholas, Assistant Manager Hard working assistant manager Martin is the hotel’s longest serving member of staff, always cheerful and ready to help our guests, or chat about golf. We spoke to him about the highs and lows of life in the hotel industry…and golf. Martin is 34 and in his words, “100% Cornish”. Q: Tell us something of your career in the hospitality industry Martin? A: I’ve been lucky enough to work at some fantastic hotels […]

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Our favourite local walk – The Hall Walk

March 10th, 2013

The coastline surrounding Fowey has long been the inspiration for artists and writers, with fabulous scenery throughout the seasons. Why not put your walking boots on this month and set out on one of our favourite walks to blow away the cobwebs with some fresh air!

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Chef’s Special

January 10th, 2013

Ashley shares his tips for cooking pheasant in this month’s issue of Cornwall Today….

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Stage a dinner party to impress

December 27th, 2012

So you want to wow your friends with impeccable hosting skills? Make it an evening they’ll remember? You’re in luck – we can help. Being in the hospitality industry, the team behind Q restaurant housed within the luxury hotel in Cornwall, The Old Quay House, know a thing or two about how to deliver excellent service. Alex our restaurant manager knows it’s the small details that count. He suggests starting with background music – the unofficial rule books say you […]

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