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Cornish Gardens Package

Summer has arrived, the sun is shining and our gardens are blooming! Now is the time to join us for two nights accommodation with breakfast, dinner on one evening and transport to and from Eden and Heligan Gardens. Prices start from £410 per room.


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Indulgence Package

Enjoy two nights with us, an evening in our restaurant and a bottle of Veuve Cliquot in your room when you arrive.


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The Old Quay House Hotel and restaurant The Old Quay House Hotel and restaurant The Old Quay House Hotel and restaurant

Autumn 2013 Newsletter

October 1st, 2013

What a fantastic summer we have had! Our terrace has been a real hot-spot over the summer months thanks to the wonderful weather, with plenty of al fresco breakfasts, lunches and dinners. In August we had our busiest ever Fowey Regatta, when the Red Arrows fly past was a particular highlight. We’re now looking forward to the autumn – particularly to tucking into some of the amazing seasonal produce on the menu – and we hope that you will be […]

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Congratulation to our guests last night..

September 22nd, 2013

We would just like to say congratulations to the future Mr and Mrs Ridge who got engaged in Fowey last night whilst staying at the hotel. Enjoy the champagne!

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Real Wedding – Seaside Chic

September 9th, 2013

Newlyweds take a stroll around Fowey

Are you a believer in ‘all good things come in small packages’?  Here’s a few of our favourite examples, all love related of course. A dazzling engagement ring, a heartfelt love note, or better still, his last soft centered Rolo, they all look small but they’re thoughtful, romantic and melt any girl’s heart. We’re going to convince you with a real-life story that bigger doesn’t mean better when it comes to weddings. The story takes place at The Old Quay […]

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Perfect Partners – Food & Wine

September 5th, 2013

“Save water, drink wine” Catherine Colebrook   You don’t have to be a wine connoisseur to know when your wine doesn’t match your food. The wrong glass of wine can ruin a delicious meal or render the wine undrinkable (until dessert). On the other hand, when a wine complements your meal it can bring your food to life – bringing out flavours you wouldn’t otherwise have noticed. Where to start with choosing the best wine to accompany your meal? Ask […]

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Kitchen sink drama at The Old Quay House Hotel

June 13th, 2013

Some things in life are easy to control and Ashley Wright our Head Chef is a master at multi tasking and keeping tight controls in his kitchen – however on Tuesday evening Ashley definitely wasn’t in charge, his new daughter Daisia was. No, she didn’t take over the cooking from him, but she caused panic when she chose to arrive 3 days earlier than planned. Ashley had to leave mid service and make a mad dash to Truro hospital with […]

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5 minutes with Candace – Front of House Manager

May 22nd, 2013

Candace Hunt joined us last month and has quickly became part of the team within our luxury hotel in Cornwall, The Old Quay House. Candace has a wealth of experience and will be looking after all our guests in her role as Front of House Manager. Anyway that’s enough of an introduction let’s see what Candace thinks… Q: Tell us something of your career in the hospitality industry Candace? A: After graduating with a degree in International Business Management, I […]

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5 ways to make her stay extra special

May 3rd, 2013

A romantic weekend break in a luxury hotel in Cornwall is just the ticket for a special anniversary or birthday. Here at The Old Quay House Hotel, we offer an adults-only retreat on the picturesque waterfront of Fowey. A much needed break from work and family commitments, it’s also a chance for couples to relax and spend some quality time together creating memories that last well beyond dinner. Present buying is no simple task but a stay in a luxury […]

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Scores on the doors

April 7th, 2013

5 out of 5 for The Old Quay House Hotel!! We are delighted to announce that we are one of only 2 establishments in Fowey to receive the highest rating possible for our food hygiene from The Food Standards Agency. The FSA is responsible for the national Food Hygiene Rating Scheme in England, Wales and Northern Ireland & Scotland. The schemes help consumers choose where to eat out or shop for food by giving them information about the hygiene standards […]

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Five minutes with… Martin Nicholas, Assistant Manager

March 20th, 2013

Five minutes with… Martin Nicholas, Assistant Manager Hard working assistant manager Martin is the hotel’s longest serving member of staff, always cheerful and ready to help our guests, or chat about golf. We spoke to him about the highs and lows of life in the hotel industry…and golf. Martin is 34 and in his words, “100% Cornish”. Q: Tell us something of your career in the hospitality industry Martin? A: I’ve been lucky enough to work at some fantastic hotels […]

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